Tickets: $20 (pay at class)
Duration: 1 hour
The best way to get better at tasting coffee is to compare them side-by-side. In this class we present the coffee industry’s method for evaluating coffee quality. We will cup 8-10 coffees and discuss the differences in flavor, acidity, body, and sweetness. This will help you evaluate the wide range of flavors in coffee as well as help you figure out what coffee flavors you like best. A guide will be provided so that you can cup coffees at home.
The ticket price also includes two 6-oz bags of FBCR coffee. I will select two contrasting coffees to help reinforce what you have learned in the class.